Fun Halloween Monster Waffles

Name: Fun Halloween Monster Waffles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 2 cups all purpose flour; 2 tablespoons sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 1 3/4 cups milk; 2 large eggs; 1/2 cup melted butter; 1 teaspoon vanilla extract; Assorted berries for decoration; Whipped cream for monster eyes; Chocolate chips for pupils

These festive monster waffles are the perfect way to bring some spooky fun to your Halloween breakfast table.

By Recipes By Nani· 🌍 American· August 3, 2026

recipesbynani.com

Prep

10 minutes

Cook

15 minutes

Total

25 minutes

Serves

Nothing gets the kids out of bed on Halloween morning like a breakfast that stares right back at them. These waffles are simple to make but look like little friendly monsters that are ready to help you start the day.

My favorite trick for making these is to keep the toppings colorful. You can use any fruit you have in your fridge to give your monsters different hair or funny faces.

🧺 Ingredients

2 cups all purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 3/4 cups milk
2 large eggs
1/2 cup melted butter
1 teaspoon vanilla extract
Assorted berries for decoration
Whipped cream for monster eyes
Chocolate chips for pupils

👩‍🍳Instructions

1
Whisk the flour, sugar, baking powder, and salt together in a large mixing bowl.
2
In a separate bowl, mix the milk, eggs, melted butter, and vanilla until well combined.
3
Pour the wet ingredients into the dry ingredients and stir until the batter is mostly smooth with just a few small lumps.
4
Preheat your waffle iron and lightly grease it with cooking spray.
5
Pour the batter onto the hot waffle iron and cook according to your machine instructions until golden brown.
6
Decorate your waffles by using dots of whipped cream topped with chocolate chips to create eyes and berries to form fun monster mouths or hair.

💡 Tips

Store any leftover waffles in an airtight container in the fridge for up to two days. They toast up perfectly for a quick snack later. If you want to make them even healthier, swap half the white flour for whole wheat flour.

#Breakfast #Halloween #Vegetarian #Fun #Kid Friendly

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