Easy Oreo Fluff
This creamy, no bake Oreo fluff is a quick dessert that always disappears in seconds.
recipesbynani.comIf you need a dessert that takes only minutes to throw together, this Oreo fluff is going to be your new best friend. It is incredibly light, sweet, and packed with everyone's favorite chocolate sandwich cookies.
My favorite way to make this is to leave some cookie chunks a bit larger so you get a nice crunch in every spoonful. It is the perfect treat to bring to a potluck or just to have in the fridge when you crave something sweet.
🧺 Ingredients
- 1 package (3.4 ounces) instant vanilla pudding mix
- 2 cups milk
- 1 container (8 ounces) whipped topping, thawed
- 1 package (14 ounces) Oreo cookies, crushed
- 2 cups mini marshmallows
👩🍳Instructions
- 1
In a large bowl, whisk together the instant pudding mix and the milk until the mixture is smooth and begins to thicken.
- 2
Let the pudding sit for about 5 minutes so it sets up properly.
- 3
Gently fold in the thawed whipped topping until the mixture is light and uniform in color.
- 4
Stir in most of the crushed Oreos and the mini marshmallows, saving a few cookies to sprinkle on top at the end.
- 5
Cover the bowl and refrigerate for at least an hour before serving so the flavors have a chance to mingle.
💡 Tips
You can serve this in individual glass cups for a pretty presentation. If you have leftovers, just keep them in an airtight container in the fridge for up to two days, though the cookies will get a bit softer over time.
Made this recipe? Let us know how it went.
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